Rose macaron biscuit, cream with rose petals, raspberries and lychees.
Much more than a cake, pure happiness. From the first bite, the marvelous awakens. Under the soft and crunchy shell of a rosi macaron, an irresistibly captivating combination of tastes fuses. The subtle alliance of sweet rose cream and the floral note of lychee magnified by the liveliness of a thunderous fresh raspberry. The heady and the tangy intertwine to awaken a myriad of sensations on the palate. The perfect match of Isfahan flavor.

Allergens: Presence of milk, egg, almond. Possible traces of other nuts, peanuts, soy, gluten, fish and sesame.

Storage & Tasting: Store in the refrigerator until consumption. to be enjoyed the same day